Chive Blossom Pasta

Chive Blossom Pasta Homemade pasta can be such a fun way to explore various herbs, flowers, and tastes! Once you have a basic pasta recipe handy, the sky is the limit. Last year, I found myself making some stinging nettle pasta. It was fun to play around with the green color of nettle.  However it…

Herbal Pastilles (Pills)

Herbal Pastille Making What is a pastille? A pastille (or pill) is made by simply combining powdered herbs with a liquid or honey and rolling them into small pea-size balls. Some common uses are for sore throats, coughs, and, digestive complaints. Basic Pastille Recipe Place medicinal powdered herbs in a bowl and mix with honey…

Buchujeon – Garlic Chive Pancakes

Buchujeon Garlic Chive Pancakes A few days ago, while strolling through my yard, I noticed one of my onion chive plants flowering again. Instead of the puffy purple flowers that sway in the breeze in early summer there were white star-like flowers! I quickly realized I was growing garlic chives and didn’t know it! As…

Elderberry Breakfast Syrup & Crepes

Elderberry Breakfast Syrup & Crepes Crepes were the first dish I made as a child. Years ago, my Latvian grandmother taught me to make them the plain ol’ simple way – flour, eggs, milk. Through the years I have made them for my family, Fathers Day for my dad, and now for my children. Crepes…

White Bean Hummus Stuffed Flowers

White Bean Hummus Stuffed Flowers (Vegan & Gluten Free) Here’s a little story about The Three Sisters The Three Sisters are the three main agricultural crops in various Native American groups in North America: winter squash, maize (corn), and climbing beans. These lovely sisters are inter-planted with one another because they thrive in each others…