Wild Violet Simple Syrup

Violets are wonderful spring edibles! They can grow abundantly, especially in areas where they are not native. They contain many medicinal and nutritional properties and the ways to enjoy this gift are endless. Unfortunately, these beauties only thrive in the cooler months of spring and will retreat during the hot summer days. Finding ways to…

Violets (Viola spp.)

Violets (Viola spp.) Family: Violaceae Some common names include wild pansy, viola, and heartsease. There are over 600 species of violets throughout the world and many modern cultivars! Parts Used: flowers, leaves Energetics: cooling, moistening Taste: sweet, salty Plant Properties: alterative, demulcent, inflammatory modulator, lymphagogue, mild sedative Plant Uses: congested lymph, food, dry inflamed tissues,…

Violet Flower Jelly

Violets are certainly a springtime favorite! The beauty, food, and medicine they provide for all is a gift. Violets can be found growing in damp, shady areas. The flowers and leaves are edible and offer both cooling and moistening properties. Nibble on each and see for yourself how they taste and feel in your mouth….